Good Food & Wine exhibition has chefs and culinary to do die for!

Man of many talents. Come see J’ Something cooking up the storm at this year’s 17th Good Food and Wine show in Jozi at TicketPro Dome.

Despite being the leading member of award winning trio MiCasa, J’Something has also proven he’s got talent in abundance in the kitchen. Aha.

So, come and witness his cooking skills and perhaps, he might drop a duet with you. Oh, he agreed to that, ahem!

Having met and interacted with both Siba (pretty and intelligent) and Jenny (loveable and always cracking jokes-I’m a victim of that I know what I’m talking about) this promises to be an exciting four day fest.

So, if she does take a go at you don’t say we didn’t warn you-pun literally intended…

The 17th Good Food & Wine edition is an international exhibition that covers Joburg, Cape Town and Durban.

It caters for every palate and also includes Wellness; Lifestyle; Wine; Beer & Alcohol; Market & Street Food; Kids; Baking and Gourmet. Under each, audiences get to interact with exhibitors, find out about the latest food trends and take part in entertaining and informative hands-on experiences.

“Our aim this year, with revamping the Show’s look and feel, is to provide a more interactive, informative and entertaining offering packed with a profusion of immersive experiences to enjoy and trends to uncover,” says Maria Chieppa, Managing Director of Fiera Milano Exhibitions Africa –new owners of the show.

“We struck gold with this recipe in Cape Town and will be dishing up more of the same at the Johannesburg show.”

Joining the esteemed Chefs is Australian restauranteur, author and judge on The Great Australian Bake Off, Matt Moran as well as private chef, Neill Anthony.

Tickets are available from TicketPro:

  • Early Bird Special: R126 (10% discount until 26 July. Ticket for one entrance only, valid for either Friday, Saturday or Sunday.)
  • Adult: R 140 (valid for one entry only on any of the days)
  • Senior Citizens over 65 years: R100 (Free on Friday – valid with proof of ID card)
  • Student: R100 (Valid only with proof of student card)
  • Age 13 – 18: R50
  • Age 0-12: Free
  • Weekend Pass: R190 includes entry on Saturday and Sunday only and excludes wine glass and tasting
  • Wine Combo Ticket: R170 (Includes general admission entry, wine tasting glass and wine tastings valued at R30 on wine tasting card – each wine tasting from R5)
  • Wine Glass & Tastings: R50 (Includes tasting glass and wine tastings valued at R30 on wine tasting card – each wine tasting from R5) For additional tastings, recharge the card at the wine glass sales desk.
  • Chefs Table: 90 – 120 minute session with a chef, maximum 40 people per session, includes Q&A, photos and tastings of food demonstrated and book signing (excludes book)

Chefs Table for George Calombaris and Matt Moran is R800 per person

Chefs Table for Jenny Morris, Siba Mtongana and Sarah Graham is R300 per person

For more information visit

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